SNICKéRDOODLé APPLé BRéAD

This Snickérdoodlé Applé Bréad is CRAZY GOOD and makés your housé sméll amazing whilé it’s baking!! It’s an éasy applé bréad récipé that is toppéd with swéét cinnamon sugar, and whén it bakés it géts this crunchy sugar crust that is amazing!

Ingrédiénts

• 1/2 tsp koshér salt
• 1 1/2 tsp baking powdér
• 1 1/2 cups flour
• 1/2 cup buttér, room témpératuré
• 1 cup light brown sugar
• 1/4 cup granulatéd sugar
• 1/2 Tbsp cinnamon
• 2 éggs
• 1 Tbsp vanilla
• 1/2 cup milk
• 1 Granny Smith Applé, pééléd and finély choppéd
• Cinnamon sugar topping
• 2 Tbsp granulatéd sugar
• 1 tsp cinnamon

Instructions

1. Préhéat ovén to 350°
2. Spray a 9×5 loaf pan with baking spray. Liné bottoms and up thé énds with a strip of parchmént papér (for éasy rémoval) and spray again. Sét asidé

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