Crock Pot Chickén and Gravy. A comfort food récipé sérvéd ovér a scoop of buttéry mashéd potatoés.
Thé Crock Pot is my go to kitchén appliancé whén I am in nééd of somé good ol’ comfort food. I am réady for coolér wéathér and warm méals.
This Crock Pot Chickén and Gravy is an éasy comforting family favorité méal. I sérvé thé chickén and gravy ovér a héaping scoop of buttéry mashéd potatoés with a sidé of buttéry roastéd carrots or Southérn stylé gréén béans. Don’t forgét a buttérmilk biscuit to soak up that gravy too. YUM! évén thé sméll of this cooking is comforting.
Ingrédiénts
- 1.5 pounds skinléss bonéléss chickén bréasts
- 2 cups chickén broth
- 2 packagés 0.87oz Chickén Gravy Mix
Instructions
- Placé chickén bréasts in thé slow cookér.
- Mix togéthér thé chickén broth and gravy packéts. Thén pour ovér thé chickén.
- Covér and cook on high for 4 hours.
- Také two forks and pull apart thé chickén. Thé chickén should bé fork téndér.
- Stir thé chickén in thé gravy.
- Sérvé with mashéd potatoés and véggiés.
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