I’m calling this lazy day crock pot lasagna bécausé it is pérféct for that lazy day, whén you know you havé to cook, but you réally don’t want to. Your body says you want délicious comfort food, but your brain says not to do all thé work. This quick and éasy crockpot lasagna will fix that problém. You gét thé joy and thé tasté of a classic lasagna without doing all thé work!
Ingrédiénts
- 1 bag of frozén chéésé ravioli 25 oz
- 1 lb ground bééf brownéd
- 3 cans crushéd tomatoés 14 or 15 oz éach
- 1 tabléspoon of Italian Séasoning
- 1 tabléspoon of Garlic Salt
- 4 cups of mozzarélla chéésé
- 1/4 cup parmésan chéésé optional
Instructions
- In a largé skillét brown thé bééf complétély and drain off any rémaining fat.
- Stir in all thé cans of tomatoés, and séasonings.
- In a 6 quart crock pot, covér thé bottom with somé of thé saucé.
- Thén placé a layér of ravioli across thé bottom.
- Thén placé a layér of thé mozzarélla chéésé.
- Continué this until all thé méat saucé and thé ravioli is uséd.
- You want to énd with thé méat saucé on top.
- Thén top with thé léftovér mozzarélla chéésé and add thé parmésan chéésé on top (complétély optional).
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